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July 17, 2017
Fishing fleets around the world rely on nets towed along the bottom to capture fish. Roughly one-fifth of the fish eaten globally are caught by this method, known as bottom trawling, which has been criticized for its effects on the marine environment.
Trawlers use nets that are pulled through the water or along the bottom to capture fish.MaxPixel
An international group has taken a close look at how different types of bottom trawling affect the seabed. It finds that all trawling is not created equal — the most benign type removes 6 percent of the animal and plant life on the seabed each time the net passes, while the most other methods remove closer to a third. A University of Washington professor is among the main authors on the study, led by Bangor University in the U.K. and published July 17 in the Proceedings of the National Academy of Sciences.
The meta-analysis looks at 70 previous studies of bottom trawling, most in the Eastern U.S. and Western Europe. It looks across those studies to compare the effects on the seabed of four techniques: otter trawling, a common method that uses two “doors” towed vertically in the water or along the bottom to hold the net open; beam trawls, which hold the net open with a heavy metal beam; towed dredges, which drag a flat or toothed metal bar directly along the seafloor; and hydraulic dredges, which use water to loosen the seabed and collect animals that live in the sediment.
“We found that otter trawls penetrated the seabed 2.4 cm (0.94 inches) on average and caused the least amount of depletion of marine organisms, removing 6 percent of biota per trawl pass on the seabed,” first author Jan Geert Hiddink at Bangor University said in a statement. “In contrast, we found that hydraulic dredges penetrated the seabed 16.1 ...
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Monday, July 17, 2017
Bottom-trawling techniques leave different traces on the seabed
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